Informations

Owners: Diane Bouchard and Pascal Allard

Type of cuisine: fish market and local products.
Reservations: Suggested, especially for weekends.
Capacity: The restaurant seats 60 people. Terrace 55 people.
Private room available for groups up to 20 people. 
The restaurant is accessible to anyone with limited mobility. Some tables can accommodate a wheelchair. It is strongly suggested to make a reservation and mention your needs.
Dress code: Casual

Suppliers and friends

 Cervidés ND-du-Bon-Conseil.  Verger RougePomme, Drummondville
 Ferme des Voltigeurs  Agricotours
 Maestro pasta  Le mondial des cultures
 Les canards du Lac Brome  Le village québécois d'antan
 Les Serres Verrier  Les Légendes Fantastiques
 Automates Ven  La route vertes
 Les Brasseurs RJ  Ferme du Bassin
 La Boulangerie Pelletier  Arbre en Arbre Drummond
 Les Épices de Cru Philippe De Vienne  Fleurs comestibles et fines herbes Suzanne Caya
 Fomage de chèvre Pampille et Barbichette